Ingredients 
Chillie, Ginger, Tumeric, Clove, Black pepper, Fenugreek, Corriander, Cassia, Massala powder, Curry powder, Liquorice, Nutmeg, Sugar, Salt, Star Anise, Cumin, Wheat Flour, Mushroom extract, Soybean, Mustard,Cinnamon,  Soya Sauce, Garlic, Fennel Seeds, Cardamon, vegetable oil,palm oil, rapeseed oil
Allergen info
Contain mustard, rapeseed oil, wheat,mushrooms and gluten 
Direction
Simply add water with katsu curry paste. Mix them together in low heat. 
Stir it together  until it is getting  thicker. Then add potatoes, carrots , any meat you prefer.