Chillie, Ginger, Tumeric, Clove, Black pepper, Fenugreek, Corriander, Cassia, Massala powder, Curry powder, Liquorice, Nutmeg, Sugar, Salt, Star Anise, Cumin, Wheat Flour, Mushroom extract, Soybean, Mustard,Cinnamon, Soya Sauce, Garlic, Fennel Seeds, Cardamon, vegetable oil,palm oil, rapeseed oil
Contain mustard, rapeseed oil, wheat,mushrooms and gluten
Simply add water with katsu curry paste. Mix them together in low heat.
Stir it together until it is getting thicker. Then add potatoes, carrots , any meat you prefer.
Japanese Katsu Curry Paste (04/24)
Japanese Katsu is really mild curry. Suitable for vegan.